Perioperative medicine & outcomes

Implementation of a Surgical Critical Care Service Reduces Failure to Rescue in Emergency Gastrointestinal Surgery in Rural Kenya

Ann SurgPublished Retrospective before-after cohort study

Authors' conclusion

The implementation of an SCCS in rural Kenya resulted in decreased rates of FTR despite an increase in patient complexity and severity of critical illness.

Study context

Population
Patients undergoing emergency gastrointestinal surgery, Tenwek Hospital, rural Kenya, January 2016–June 2019
Participants
484 patients
Exposure
With vs without an active surgical critical care service
  • Surgical critical care service (SCCS)n = 206
  • Without SCCSn = 278reference
Outcome
Failure to rescue (FTR)
Methodological detailssingle-centre, quality improvement, Analysis controlled for patient complexity via the African Surgical Outcomes Study Surgical Risk Score
  • Single-centre
  • Quality improvement
  • Analysis controlled for patient complexity via the African Surgical Outcomes Study Surgical Risk Score

Main finding

As reported in the abstract

FTR rate

P = 0.035

Observational data: associations, not effects.

Further findings

OutcomeSCCSP value
Average African Surgical Outcomes Study scoreSCCS vs No SCCSaverage 15.2 (95% CI 14.7–15.7)P = 0.03
  • Average African Surgical Outcomes Study score: No SCCS average 14.5 (95% CI 14.1–14.9)

Postoperative complications, mortality and failure to rescue (FTR) (overall cohort)

Postoperative complications
165 (34.1%)
Mortalities
49 (10.1%)
Overall FTR rate
29.7%

Original publication

Implementation of a Surgical Critical Care Service Reduces Failure to Rescue in Emergency Gastrointestinal Surgery in Rural Kenya. Ann Surg. Published 13 September 2021. doi:10.1097/sla.0000000000005215

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